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Brunch Menu Lunch Menu Dinner Menu Kid's Menu Bar Menu


APPETIZERS
Potato Skins $5.00
Skins of potato with melted cheddar cheese and bacon with sour cream.
Encinal Nachos $6.95
Chips loaded with cheese, jalapenos, guacamole, salsa and sour cream.
Quesadilla $6.95
Flour tortilla filled with melted cheese.
Chicken Wings $7.95
Chicken Wings served with a bleu cheese dipping sauce.
Fried Calamari $8.00
Deep fried and served with cocktail sauce.
SOUPS AND SALADS AND SANDWICHES
Soup du jour
Cup $2.50
Bowl $4.00
Dinner Salad $4.00
Grilled or Crispy Chicken Caesar Salad $9.00
Grilled or Crispy Chicken, Romaine lettuce, Parmesan cheese and croutons with a Caesar dressing.
Salmon Caesar $12.95
Grilled Salmon, romaine lettuce, parmesan cheese and croutons with a Caesar dressing.
EYC Cheeseburger $7.50
Our burgers are 1/2 pound fresh beef chuck.
Grilled Chicken Sandwich $8.95
Grilled chicken and Monterey Jack cheese served on a hamburger bun.
Veggie Seven Grain Sandwich $7.95
Tomatoes, zucchini, eggplant, avocado, cucumber, red onions, provolone cheese with a hummus spread on a seven-grain bread.
ENTREES
Served with seasonal vegetables and choice of Baked Potato, Garlic Mashed Potatoes or Rice Pilaf.
Rib Eye
8 oz. $16.95
12 oz. $21.95
Served with au jus.
Prime Rib $21.95
Served with au jus and horseradish.
Rack of Lamb $21.95
Served with a red wine sauce.
Chicken Picatta $16.95
Served with a lemon and white wine caper sauce.
Shrimp Linguini $17.95
Ask your server for sauce of the day.
Seared Scallops $18.95
Served with lemon white wine sauce.
Seared Salmon $18.95
Served with tropical salsa.
Chicken or Spinach Ravioli $16.95
Ask server for sauce of the day.
Chicken Casserole $14.95
Served with a tomato sauce.
*This is a fast meal and can be served in 10 minutes.
Beef Stew $14.95
Braised beef with vegetables
*This is a fast meal and can be served in 10 minutes.

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